The future of nutrition.
Imagine future where our nourishment is not just purely superficial food supplies, but focused on optimize nutrition to gain longevity in life.
In the future food must be converted as well as the way it is produced and obtained. Progress in the emerging field of nutrignenetics brings a new understanding about the links between what we eat and human health.
This knowledge will conduct to a larger number of sophisticated consumers willing to prevent and even knowing how to reduce the risk of different diseases they may be subject to.
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