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21Oct, 2020

OLIVE OIL AND WEIGHT GAIN

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Expert nutritionists agree that olive oil — especially extra virgin — is good for you. Numerous studies have linked the Mediterranean diet, rich in olive oil, with favourable effects on body weight. It is globally accepted that consuming olive oil in moderation is not linked to increased weight, and that a diet rich in olive oil is linked to increased levels of antioxidants in the blood. Regarding localized body fat, better is to get rid of it with the Liposhaper® – the 1st non-invasive “liposuction”. When calling us on (+351) 21 458 85 […]
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14Oct, 2020

LONGEVITY AT YOUR REACH

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We can delay aging in a very simple way, efficient and without any health risks. We just have to counteract the main premature aging risk factors: overweight, fat and stress excess (considered by the WHO the first and second largest epidemics of the 21st century, respectively), physical inactivity, high cholesterol, arterial hypertension, smoking and alcoholism, emotional and hormonal imbalances, bad quality of sleep, wrong foods, hardening of the arteries, poor circulation. The Programs at Clínica do Tempo®, through the orthomolecular nutrition, the food and behavioural reeducation, the body and facial […]
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12Oct, 2020

WHAT CAUSES OBESITY?

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TIP OF THE DAY from our Nutritionist Dr. Tomás Barbosa: Too many carbohydrates or too much fat? Opinions as to which parts of our diets are likely to cause obesity are split. Both have pros and cons; some people may benefit more from laying off the fats, whereas others may see better results by sticking to a low-carb regime. That is why it is so important to have a personal Dietary Plan, customized for you alone. Call our International Call Center (+351) 21 458 85 00 and make now your appointment […]
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12Oct, 2020

LIVER AND CHOLESTEROL

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Cholesterol is a fatty molecule that is found in some foods as well as being made in the liver. Most cholesterol in the body is necessary for good health. But some forms of cholesterol can cause several health issues, including damage to the liver. The Food Reeducation and Behavioural program and Body Modelling by Clínica do Tempo® starts with a Nutrition Consultation and a Body Composition Analysis to adjust the treatment to each individual, conducting to a weight loss and fat reduction, and so balancing cholesterol levels in a healthy and permanent […]
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6Oct, 2020

QUINCE SEASON

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TIP OF THE DAY from our Nutritionist Dr. Tomás Barbosa: Quince is an autumn fruit. Being an excellent source of antioxidants, like flavonoid compounds, carotene and vitamine C, it fights free radicals and has a protection role against cardiovascular diseases. Don’t forget that overweight and fat in excess are the larger responsible for these diseases. Call our International Call Center (+351) 21 458 85 00 and make now your appointment so that you may balance your body weight.
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2Oct, 2020

BAT WINGS

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TIP OF THE DAY from our Nutritionist Dr. Tomás Barbosa: “Bat wings” are more common in older adults but young people with excess weight and localized fat in the upper limbs suffer as well from this unaesthetic problem. The Liposhaper® is a non-invasive “liposuction” with no anesthesia, no pain, no recovery time, to permanently eliminante localized fat, and Biotime® is another exclusive treatment by Clínica do Tempo® that stimulates and builds the muscle more tone and definition. Call our International Call Center (+351) 21 458 85 00 and make now your […]
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29Sep, 2020

GARLIC POWER

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Poor on calories and rich on vitamins and antioxidants, the great therapeutic and regenerator power of garlic is due to its components coming from sulphur, the principal being allicin, responsible for the strong odour of our breath when we eat plenty of garlic. More and more studies reveal a lesser incidence of cancer among population eating garlic on a regular basis. Garlic has as well antibiotic properties and it is also particularly efficient when fighting bad cholesterol, so helping to control body weight and too much fat in the organism. […]
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25Sep, 2020

HIGH-FIBER FOODS FOR A HEALTHFUL DIET

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To include high-fibre foods in your diet brings many benefits, such as keeping the gut healthy, boosting heart health, and promoting weight loss. According to the most up-to-date dietary guidelines, the adequate intake of fibre for adult men is 33.6 g per day, and 28 g for adult women. But most people do not meet this goal. The average fibre intake is 17 g, and only 5 percent of people meet the adequate daily intake. A complete, varied and rich diet should be composed of both soluble and insoluble fibre, which means including […]
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24Sep, 2020

GREEK YOGURT IN MODERATE DOSES

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Greek yogurt differs from other yogurts because it goes through a straining process to remove the whey, a liquid that contains lactose, a natural sugar found in milk. Many of the potential health benefits of Greek yogurt relate to its high protein content. A protein-rich diet may help reduce hunger, boost metabolism, and build muscle. Greek yogurt is an excellent source of calcium, improving bone health. It also contains probiotics, which support a healthy bacterial balance in the gut. Eating Greek yogurt may be associated with lower blood pressure and a lower risk […]
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23Sep, 2020

… AND THE HEN FILLS HER BELLY

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Belonging to the legume family, chickpeas are low fat food and a source of soluble fibres and vegetable proteins. As with all legumes it has several health benefits. Chickpeas have important nutritional qualities, among which a high level of soluble fibres that may reduce the risk of colorectal cancer. And also its consumption quickly causes a satiety feeling, chickpeas becoming an allied not to despise when following a rich and well-balanced slimming diet plan. The Food Reeducation and Behavioural Program and Body Modelling, permits an individualisation of the alimentary plan, […]
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