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15Feb, 2018

OMEGA 3 FISH

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TIP OF THE DAY from our Nutritionist Dr. Tomás Barbosa: Did you know that ingesting fish oil when being pregnant may lower the risk of post childbirth depression? Researchers recommend to eat fish with a high omega 3 level at least twice or three times a week… Always prefer food nourishment, instead of supplements, for they supply as well  proteins and minerals.
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15Feb, 2018

FOOD AND METABOLISM

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Food is any substance that may be absorbed by the organism, in order to provide fuel, constituents, regulatory substances, without affecting it. For a normal development and health, the body requires a regime that includes proteins, mineral salts, carbo hydrates, fats, water and vitamines, in the correct proportions. Metabolism is the conversion of food into living tissues. It includes the digestion, assimilation, tissue renewal and supply of heat and energy. In order to keep the human body in a balanced state, the metabolism disturbances that are responsible for weight gain […]
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14Feb, 2018

CARNAVAL DATING DOES NOT REACH CHRISTMAS

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There are proverbs, adages, maxims and aphorisms that are nothing but catchwords, and this is one of those, unless we’re talking about a simple dalliance, a flirt, an adventure or a caprice. But when it gets to passion that does not fade, the romance may well last a lifetime, as long as we know how to take care of ourselves, next to our daily company, to always be a more loving person, prettier, healthier and happier. And with this in mind, we will be able to transmit to our children […]
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13Feb, 2018

HEALTHY FOOD, MEMORY AND EXERCISE

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TIP OF THE DAY from our Nutritionist Dr. Tomás Barbosa: Healthy eating lowers your risk of diabetes, hypertension, and heart disease, but it’s not yet clear if that’s true for Alzheimer’s disease as well. “I can’t write a prescription for broccoli and say this will help—yet,” says Sam Gandy MD, PhD, the associate director of the Mount Sinai Medical Center Alzheimer’s Disease Research Center, in New York City. It’s not a lost cause though. There are plenty of foods that researchers think will keep your whole body—including your brain—healthy. And […]
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12Feb, 2018

LITHIUM BATTERIES AND LIGHT WEIGHT

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The Jornal Económico was saying at the end of last year that Goldman Sachs named lithium the “new gasoline” and that Portugal is already where different companies are exploring this raw material. This subject is making the news, but not for health purposes, where lithium also has an important role. In the human body, lithium is a mineral that competes with iode at the thyroid level. Lack in lithium causes changes in the way we behaviour, anxiety, depression, head-aches, herpes and dermatological seborrhea. Lithium breaks down the production of cholesterol by […]
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9Feb, 2018

BREAST CANCER – INHERITATED RISKS?

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A new research shows that exposure to a high-fat diet can increase the risk of breast cancer across generations. These findings may consolidate understanding of breast cancer factors and help to improve prevention. Breast cancer is the most widespread type of cancer among women in the world. The known causes of lifestyle-related breast cancer have so far included alcohol consumption, lack of physical exercise, obesity, choice of contraceptives, hormone therapy, and breast-feeding. The new research may add an imbalanced diet during pregnancy to this list, suggesting that eating foods that are […]
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8Feb, 2018

DIET, THE IMMUNE SYSTEM AND OBESITY

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Consuming a balanced diet and eating the recommended amounts of nutrients will help maintain normal immune function. Vitamins A, C, and D, and minerals — including zinc — play a role in the functioning of the immune system. If you eat a balanced diet, you will have no need to take supplements of these vitamins and minerals and taking extra will not particularly help your immune system. Populations that are malnourished are known to be more susceptible to infection, and there is some evidence that deficiencies in certain micronutrients alter […]
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7Feb, 2018

TROUBLE LOSING WEIGHT?

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Some people find it harder to lose weight than others, but why is this? A new study has identified a molecule in fat cells that could also be responsible for it. Researchers found that the fat cells of people who are obese show higher expression of a molecule called lysyl oxidase (LOX). LOX is associated with fibrosis, or “scarring,” of fat tissue, which, as previous research has shown, can hamper weight loss efforts. It is thought that half of the Portuguese people are obese, or risk to become obese, which […]
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6Feb, 2018

FIBER AND WEIGHT GAIN

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By promoting the growth of gut bacteria, dietary fiber could prevent obesity, metabolic syndrome, and unwanted changes in the intestine, according to a study from Georgia State University. Obesity is linked with metabolic syndrome, a cluster of conditions that include hypertension, high blood sugar, excess body fat around the waist, and abnormal triglyceride or cholesterol levels. As obesity rates continue to soar, understanding how these conditions work together and what can be done to prevent them is more pressing than ever. In fact, as Western society struggles under the weight of […]
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6Feb, 2018

TRAINING AT YOUR PLACE? YES!

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TIP OF THE DAY from our Nutritionist Dr. Tomás Barbosa: 6 To do your physical exercise, a spacious room surrounded by mirrors is not necessary… You just need 5 sq. m. of clearance, enough for exercising with your body weight, jumping, dancing, doing push-ups, planks, squats. To have your practice varied and thrilling, consider investing in some basic equipment, such as elastic-resistance training, a horizontal bench, a non-slip exercise mat, a jumping rope or even some dumbbells. What’s important is that you keep moving at least 20 minutes, every day!
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